Cardamom is a perennial, reed-like herb that grows wild and is widely cultivated in various parts of India and Sri Lanka. The plant can grow up to 4 meters and has long, green silky blades, small yellowy flowers, with a violet tip and a large fleshy rhizome. These bear oblong gray fruits, each containing many seeds. These herbs are organically cultivated and are “Indian Organic Certified”.
It blends with Rose, Orange, Bergamot, Cinnamon, Cloves, Caraway and Cedarwood.
It contains terpinyl acetate, cineol, limonene, sabiene, linalol, linalyl acetate, pinene, zingiberene
This organic oil is mainly helpful for the digestive system. It works as a laxative and soothes colic, wind, dyspepsia and nausea. It is used in aromatherapy as massage oil or diluted in the bath and can assists with digestive system, coughs and a general tonic.
Indian Certified Organic (ICO) and Department of Agriculture.