DESCRIPTION
Coriander is a yearly herb with powerfully fragrant that grows to about 90 cm tall. It has big shining green leaves with umbels of little colorless or pale-pink blossoms. The seeds of plant are organically cultivated and are “Indian Organic Certified”.
COMMON NAMES
Coriander seed and Chinese parsley
BLENDS WITH
This oil blends particularly well with bergamot, cinnamon, ginger, grapefruit, lemon, neroli and orange.
CONSTITUENTS
The main chemical components are borneol, linalool, cineole, cymene, terpineol, dipentene, phellandrene, pinene and terpinolene.
USES
Owing to its therapeutic properties, coriander oil is used as an analgesic, aphrodisiac, antispasmodic, carminative, depurative, deodorant, digestive, carminative, fungicidal, lipolytic, stimulant and stomachic. It is beneficial for alleviating rheumatism, arthritis pain as well as muscle spasms. This oil is useful with colds and flu and acts as a general cleanser of the body, to rid of toxins and fluid wastes.
CERTIFICATION
Indian Certified Organic (ICO) and Department of Agriculture.
These Oils are awesome. I have received surplus compliments from my guests who have fed themselves on the edibles......Steve Johnson - England
