Black pepper oil obtains from the berries of the pepper plant. It includes black pepper, green pepper and white peppercorns. The color of these varieties is a reflection of various stages of development and processing methods.
It can blend easily with bergamot, clary sage, clove, coriander, fennel, frankincense, geranium, ginger, grapefruit, lavender, juniper, lemon, lime, mandarin, sage, sandalwood and ylang-ylang.
Black pepper contains a volatile oil that includes beta-bisabolene, camphene, beta-caryophyllene, and many other terpenes and sesquiterpenes, about 11 % proteins and small amounts of minerals.
This oil is used to warm the body and help in improving the performance of the digestive system. It is also used in the treatment of nausea, all kinds of stomachache, abdominal flatulence and abdominal bloating.